Tuesday, May 1, 2012

Pork and Pea Puree Perfection

Continuing to save money and clear out my freezer.

Pan fried pork sprinkled with thyme and pepper.
Pea puree - pan fried onions, garlic, peas and butter.
Boiled green beans.

2 Comments So Far:

  1. thanks! had to make freezer food look somewhat presentable. haha!

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